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Crispy and dynamic, the Rosé of the Batìso line combines extraordinary red grapes with the traditional Charmat method, becoming an easily drinking wine that, if rightly matched, can be suited to all courses.
Colour: bright raspberry pink.
Nose: delicate with floral and fruity notes that remind dog rose and wild berries.
Taste: Batiso Rosé brut is a full-bodied and intense sparkling wine, well balanced in its hints of pomegranate and fresh red berries.
Method of production: Charmat-Martinotti method.
Food matching: excellent as aperitif, it perfectly matches light and delicate courses, especially shellfish and any kind of seafood.
Harvest: first fortnight of October.
Bottle size: 0,75 l.
How to serve: serve at 4°-6°C, preferably in an ice bucket.
How to list on wine menu: Rosé spumante brut, 2015, Batìso.